Steven Raichlen Best of Barbecue Lone Star Barbecue Rub, 7-ounce
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Lone Star Rub: A no-nonsense rub from Texas made with chili powder, cumin and garlic - with just enough cinnamon and cocoa to make sure you're paying attention. Contains no sugar - perfect for pit-masters who don't like sweet rubs. Grilling authority, Steven Raichlen, host of the popular cooking series Barbecue University and author of the best-selling Barbecue Bible cookbook series, partnered with The Companion Group to create a fabulous line of innovative, versatile barbecue products. "Rubs are one of the hallmarks of master grillsmanship. Rubs make good barbecue great and great barbecue unforgettable." - Steven Raichlen
- Lone star barbecue rub
- Rubs are the spice of barbecue
- Designed to boost the flavor of meats, poultry, seafood, and vegetables-on the grill, in the pit, or in your smoker
- Sprinkle the rub on the meat at the last minute, as you would seasoned salt
- 7-ounces can
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